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White asparagus bunch
Fresh asparagus finally available all year round!
Enjoy delicious white asparagus every day!
With C’ZON cooking fresh vegetables is no longer a problem: the ‘Boiling water cooking’ range lets you treat yourself to fresh vegetables as often as you like.
White asparagus.
You will also enjoy our white asparagus tips from the "steam cooking" range: the same pleasure and ideal finger food!
Energy value for 100g of white asparagus: 25Kcal
Proteins: 2.2g
Carbohydrates: 3.5g
Fats: 0.2g
Proteins: 2.2g
Carbohydrates: 3.5g
Fats: 0.2g
12 to 15 minutes in boiling water.
Peel the lower half of the asparagus stems and rinse.
Plunge them into boiling water for 12 to 15 minutes, depending on the desired texture.
Plunge them into boiling water for 12 to 15 minutes, depending on the desired texture.
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